neither. my breakfast and lunch are both just a metric fuckton of coffee. then i eat giant dinner.
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I did that for years but here lately I'm hangry beyond redemption by 11:30 and pretty much have to have lunch now.
I like eating out, it's like my #1 luxury expense
Same here. I work 10-12 hour days, and it's the only way to actually sit down for a bit in the middle of the day and take a break because if I bring a lunch, I'll eat while I work.
Packed, always. I make big batches on my day off, it's time consuming but my spending and my cholesterol are both down.
My current job provides breakfast and lunch as a weird perk, but before this job I definitely packed my own lunches.
Neither. I try not to eat while I’m at work. They sell all the junk food at work, so it can be difficult to not give in to temptation. I might indulge in a couple of uncrustables each night, but that’s fine with me.
I pack whatever is left from the previous night's dinner. I rarely order out for lunch, and save that for at home, then take the leftovers in to work the next day.
I also keep peanut butter and marshmallow fluff in my desk drawer in case there's no leftovers. Like when the 17 year old decides to raid the fridge after we've gone to bed.
We like our kills fresh and always bring a mallet to work in order to capture the highest quality bats.
Pack if it's an overtime day. Usually just bring water and coffee though. I have too many allergies and dietary restrictions to safely eat out
I have a fridge at work, so I just shop separately for groceries there. I usually make my own salads, but some weeks I shift to sandwiches or soups.
I have done both and have sorta have streaks in the passed one way or another. given inflation if I was in office I think I would be inclined to pack nowadays.
I'm permanent WFH so I cook lunch daily
Mostly pack. Eat out about once per week, typically Fridays.