this post was submitted on 02 Jul 2023
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Food and Cooking

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Saturday, I made these Charcoal-Grilled Barbecue Chicken Kebabs. I think they turned out well. I used chicken thighs instead of chicken breasts. Also used metal skewers and grilled over a charcoal grill.

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[–] EeeDawg101@lemm.ee 3 points 2 years ago (1 children)

Dude chicken thighs and charcoal are 100% the way to go!! These look freaking amazing

[–] pixelbud 1 points 2 years ago

Thank you! The puréed bacon slices that I spread on them were on point. Added that bit of extra.