this post was submitted on 16 Feb 2025
19 points (100.0% liked)

Woodworking

219 readers
1 users here now

A handmade home for woodworkers and admirers of woodworkers. Our community icon is submitted by @1985MustangCobra@lemmy.ca whose father was inspired to start woodworking by Norm and the New Yankee Workshop.

founded 2 years ago
MODERATORS
 

I made a tofu press and have some Howard butcher block conditioner on hand. Is that enough for a finish or do I need something more?

top 12 comments
sorted by: hot top controversial new old
[–] Telorand@reddthat.com 4 points 2 weeks ago

I don't know what that butcher block conditioner is. If it's meant for butcher block counter tops, I would make sure it's food safe.

Food grade mineral oil is a common choice for cutting boards. Since you're working with food, I would make sure that whatever finish you use is specifically food grade.

[–] sxan@midwest.social 3 points 2 weeks ago

I have a related question!

I bought some wood kitchen stuff from an amateur home gamer with a small stand at a fair. The finish is non-existent and it needs more sanding with finer grit... but my issue now is that I don't know how to deeply saturate it with food-safe oils. I slather the stuff on, but it doesn't seem to absorb. I'm more used to using product like orange oil, which woods seem to take well, but that's not food-safe.

Do I need some sort of vacuum chamber to extract the air in the wood fibers and cause the oil to deeply penetrate? Or is there a particular oil that is good about absorbing into wood? I've been using a beeswax/mineral combo which has been fine for cutting boards, but it's not doing the job for the woods in these utensils.

[–] BlackJerseyGiant 3 points 2 weeks ago (1 children)
[–] tmat256@lemmings.world 1 points 1 week ago

If you can stand the smell of it. I just use cooking grade flax seed oil because I like the smell better

[–] BCsven@lemmy.ca 2 points 2 weeks ago

Also: freeze your tofu, and thaw it, it drains better

[–] orize@lemmy.dbzer0.com 2 points 2 weeks ago

Nice Idea! In going to steal it and make one myself too!

[–] Sedathems@mander.xyz 2 points 2 weeks ago

I never understand why people would rather use a petroleum based oil for foodstuff finishes instead of edible plant based oils.

[–] Runnyspoon@lemmy.ca 2 points 2 weeks ago (1 children)

If this press is for vegan consumers, make sure there’s nothing in that conditioner that conflicts with a vegan diet.

The press looks great, I recently stumbled on some YT videos that showed how to build wooden knobs; I think they’d look great on this press.

[–] greenhorn@lemm.ee 2 points 4 days ago

Ooh they sure would. It was a "proof of concept" like all my projects, but I rarely go back and improve them if they're good enough. But wooden knobs would be a definite improvement

[–] choffee@mastodon.me.uk 1 points 2 weeks ago (1 children)

@greenhorn I would not put any finish on it. Just was it down when you are done and make sure the wood dries fully and the wood will soak up any bacteria and kill it. A finish will block that process and allow the bacteria to grow on the surface. This podacast has some good info on it https://www.finewoodworking.com/2024/10/04/stl325-no-finish-no-problem

[–] greenhorn@lemm.ee 1 points 4 days ago

Listening now. I ended up using conditioner I had, and I'll continue to use it on the exterior for appearance, but I'll leave the interior parts bare from here on out.

[–] Etterra@discuss.online 1 points 2 weeks ago

I've never seen a tofu press, but it looks like it has the worst DPI resolution of any printing device in existence.