this post was submitted on 13 Aug 2023
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Food and Cooking

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I finally was able to find leeks at the grocery store for a reasonable price, since nearly every store near me has them in the "organic super food" section at $5 a stalk.

I turned it into some incredibly delicious Leek and Potato (And onion, I didn't read the recipe closely) soup.

I think I cursed myself, because now I'm going to be wanting leeks even more

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[–] Kwakigra 3 points 1 year ago

It counts majorly. Seasoning any savory dish with a little rice vinegar, sesame oil, and soy sauce puts in on a whole other level.