Not allergic, but the very thought of onions (and garlic) in pregnancy made me feel sick. Smelling them or seeing them cooked (with their translucent little stripes) would have me heaving. All the foods I love have onions and garlic in. It was awful.

[–] dumples@kbin.social 4 points 11 months ago

That would suck. Sad sad life without the Allum family

[–] Louisoix@lemm.ee 7 points 11 months ago* (last edited 11 months ago) (1 children)

I like the taste of onions, but I hate the structure of them cooked. EDIT: and yeah, I am pretty boring.

[–] dumples@kbin.social 9 points 11 months ago (2 children)

Dice or mince them as fine as possible. They will just fade into nothing

[–] zagaberoo 8 points 11 months ago

Nothing but flavor 😎

[–] USSMojave@startrek.website 3 points 11 months ago

Lies. This only results in more disgusting crunching

[–] uzay@infosec.pub 6 points 11 months ago (1 children)

I hate onions

[–] FoxFairline@lemmy.blahaj.zone 6 points 11 months ago

Me too. Gives you the farts and they taste like copper. My mum used to put it in everything and i always disliked it. Since cook at home i never use them in and never will.

[–] callyral@pawb.social 4 points 11 months ago

i hate onions because of their texture in the food. i want food that has the added taste of onions without the onions, or just have them be very small.

[–] acockworkorange@mander.xyz 3 points 11 months ago

I love all onions. Except red ones. Fuck 'em.

[–] Vespair@lemm.ee 3 points 11 months ago

Imagine a more boring person than somebody who judges people because of what plants they do or don't like eating

[–] wren@sopuli.xyz 2 points 11 months ago

I like onions, but the texture can be a big problem for me, depending on the day. Doesn't matter how it's prepared: raw, sauteed, cooked, cooked within an inch of its life, does not make a difference