this post was submitted on 09 Jun 2023
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Homebrewing - Beer, Mead, Wine, Cider
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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
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Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
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Oh, I understand what you meant now! You're not using honey with bits of wax and residue, you're using the honey and wax residue from the harvest process. Hmm, I'm not sure how well that would work out, but please post some photos of the process you use as I am quite interested!