Food and Cooking

6446 readers

1 users here now

All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.

Subcommunity of Humanities.

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 1 year ago

MODERATORS

My One-Step Guide to Turn Soup from Watery Crap into Something You Would Want to Eat (self.food)

submitted 1 year ago by Kwakigra to c/food

11 comments fedilink hide all child comments

Step 1: Add a little bit of oil to taste.

Done.

Take your crappy canned soup and toss in a bit of butter, olive oil, or regular vegetable oil. Sprinkle some sesame oil into your homemade ramen. This is basically the single most important difference between the soup which traumatized you as a child and the inexplicably edible soup you get from restaurants.

Don't suffer through fall and winter. Soup can be a lazy convenience meal you which can taste good without a lot of effort.

you are viewing a single comment's thread
view the rest of the comments

[–] Drusas@kbin.social 6 points 1 year ago

As someone who makes a lot of soups, the best thing you can do to improve a soup is to make homemade stock and take your time about it.