this post was submitted on 06 Oct 2023
79 points (100.0% liked)

Science

13033 readers
1 users here now

Studies, research findings, and interesting tidbits from the ever-expanding scientific world.

Subcommunities on Beehaw:


Be sure to also check out these other Fediverse science communities:


This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[–] Umbrias 2 points 1 year ago

Yes. Tons of evidence. As others have said what you perceive as flavor is mostly several thousand or so distinct chemical receptors in your nose firing off based on the aromas of the food.