mo_

joined 1 year ago
[–] mo_@sh.itjust.works 15 points 1 year ago

Por qué no los dos

[–] mo_@sh.itjust.works 4 points 1 year ago

I love YNAB. I did not love the price hike they instituted here in the last couple of years.

Still worth it in my book though.

[–] mo_@sh.itjust.works 0 points 1 year ago (1 children)

Popcorn poppers are definitely a great option for getting started! The batch size is the only downer. As for the Behmor:

Pros

  • Large capacity: Well, relative to others of a similar price point. You can do up to 1lb, but I typically do 0.9 or a little less to make sure I can take the roast a bit darker.
  • Ease of use: It is really straightforward to use. After doing a handful of roasts I felt confident I was going to get a decent output.
  • Durability: I might just be lucky, but my Behmor is still in tip top shape after 11 years. You do have to stay on top of cleaning, but it's just a quick spray of simple green with a microfiber cloth and running it through an empty roast.
  • Smoke suppression: While not entirely smoke free, the Behmor dramatically reduces smoke output.

Cons

  • Lack of control: Tied to the ease of use, there isn't much fine tuning to be done. I believe this has been significantly changed in the newer model - which allows fine tuning and tweaking on heat, etc., in addition to the roast profiles.
  • Cooling: It can take a bit longer than I would like to cool the beans. They cool in the roasting chamber as opposed to a tray. I end up opening the door when I go into cooling, which helps a ton but negates the smoke suppression system.
  • Roast Time: The roast time runs longer on this than most, around 17-18 minutes for a pound. I've worked around this a bit by roasting a little under the setting amount.

Overall I love it and have been really happy with my coffee. The new Behmors look really slick too.

[–] mo_@sh.itjust.works 1 points 1 year ago (3 children)

I've been home roasting off and on for 11 years and love it! I also source my beans from happy mug and primarily use a behmor 1600 (old version), but I've played with an old popcorn popper too.

It's been a great hobby (and a good excuse to clean up the garage in the early stages of the roast lol). Someday I would love to get something with a larger capacity and a separate cooling tray, but prices seem to jump pretty fast.