this post was submitted on 15 Aug 2023
76 points (100.0% liked)
Asklemmy
1454 readers
85 users here now
A loosely moderated place to ask open-ended questions
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
It’s fine. Not the best food ever, not the worst, just fine.
The nice thing about it is its versatility. You can make a basic cheese&bread comfort food, or do multiple layers of a half dozen toppings, or anything in between. You can make it on traditional crust, or naan, or a lengthwise cut bread loaf, or whatever else.
It’s nowhere near my favorite food, but I’d be lying if I said I didn’t just crave it every once in a while.