this post was submitted on 03 Jun 2023
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I think I'm at a point where I'd call myself flexitarian, I found the switch to oat milk the easiest place to begin. I'm also fortunate enough to be in the UK that has tonnes of vegan snacks, ready meals and meat alternatives that help.
I struggle to go fully vegetarian or vegan mostly because I'm weak willed if I'm truly honest! Work can be stressful and exhausting and sometimes it's easier to fall back on recipes I know how to make without thinking. I'll probably get there in time.
If you want some motivation you can check out Dominion