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Daily Discussion Thread: 🎖️ Monday, November 11, 2024 (aussie.zone)

submitted 1 week ago by Seagoon_@aussie.zone to c/melbourne@aussie.zone

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[–] TheWitchofThornbury@aussie.zone 3 points 1 week ago

Understood. If you have a household of beetroot refusers, then currying the beetroot can work. Mildish curry paste, and use orange juice as the cooking liquid. The tang tends to defuse that musky taste. Which I love but I can see why people don't. Pickled in a burger - well that hits the tang factor too.