this post was submitted on 22 Jun 2023
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I still like Soy milk the best. It's tried and true, and uses less water than Oat. Sadly, the emissions are a bit higher...
But a benefit is that in making soy milk, you have the setup to make tofu, which is lovely as well.
honestly, looking at the graphs, the emissions difference from the 4 plant types are pretty close, and all are 1/3 - 1/4 of dairy.
as a whole comparison, I'd say Soy & Oat are equally a class above the rest, rice/almond is still better than dairy, and then dairy is embarrassingly bad.