Chat

7498 readers

2 users here now

Relaxed section for discussion and debate that doesn't fit anywhere else. Whether it's advice, how your week is going, a link that's at the back of your mind, or something like that, it can likely go here.

Subcommunities on Beehaw:

AskBeehaw

This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

founded 2 years ago

MODERATORS

remington

alyaza

What's a hobby or interest of yours that you really love explaining to others? (self.chat)

submitted 7 months ago by BarryZuckerkorn to c/chat

68 comments fedilink hide all child comments

What's something you love, and love describing or explaining to people who are new to that interest, hobby, or activity?

you are viewing a single comment's thread
view the rest of the comments

[–] BarryZuckerkorn 23 points 7 months ago (1 children)

Like many others, I jumped on the sourdough bandwagon in 2020, but fell off sometime during the year after that.

But a friend of mine stuck with it, and expanded into sourdough pizza doughs for NY style or Neapolitan style pizzas in his backyard pizza oven. He had a bunch of us over today, and I don't think I understood everything he was saying (he was doing 60% hydration for 00 flour, but stuff I didn't quite catch about when to knead/rest), but I can say that the pizzas he was making were delicious, and he made it seem so effortless to stretch the dough out to around 14 inch (35cm) diameter. And it was kinda infectious to see his enthusiasm for something he'd been churning away at for the last few years, explaining a bunch of things to a bunch of friends gathered around, and just having a great time on a Sunday afternoon.

So a bunch of us are probably gonna try our hands at the same thing, and form a bit of an amateur pizza group, texting our successes and failures to each other.

[–] Devi 4 points 7 months ago

I got into pizza dough over covid. I currently have three different 00 flours. It's really fun to try different things though, how long you do each thing, how much of what goes in, pizza stones, baking trays, etc. I'm not at my perfect pizza yet but definitely like what I'm making.