Green - An environmentalist community

204 readers

1 users here now

This is the place to discuss environmentalism, preservation, direct action and anything related to it!

RULES:

1- Remember the human

2- Link posts should come from a reputable source

3- All opinions are allowed but discussion must be in good faith

Related communities:

Unofficial Chat rooms:

founded 5 years ago

MODERATORS

theloneforager@lemmy.ml

Chloe@lemmy.ml

268

This land isn’t for you or me. It’s for the meat industry. | Almost half of the continental US is used for meat production. There’s something better we could do with it. (www.vox.com)

submitted 1 year ago by usernamesAreTricky@lemmy.ml to c/green@lemmy.ml

51 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] usernamesAreTricky@lemmy.ml 9 points 1 year ago

The autotldr isn't great here, focusing on one example and missing quotes about the broader picture like these:

All told, a staggering 41 percent of land in the continental US is used for meat, dairy, and egg production. Globally, it’s more than one-third of habitable land. Much of it was once forest that’s since been cut down to graze livestock and grow the corn and soy that feeds them.

not all agriculture is equally land-intensive. Meat-heavy diets require far more land than low-meat and vegetarian diets.

A 2020 study published in the journal Nature Sustainability highlights the immense environmental potential of changing how we farm and eat. Researchers found that if all high-income countries shifted to a plant-based diet from 2015 to 2050, they’d free up enough land to sequester 32 gigatons of carbon dioxide — the equivalent of removing nine years of all those countries’ fossil fuel emissions from the atmosphere.