this post was submitted on 09 Sep 2023
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[–] zout@kbin.social 14 points 1 year ago (3 children)

The molecule is formed during the digestion of broccoli, so unless you're gonna put your digested broccoli back into your mouth it probably won't have the desired effect.

[–] Killing_Spark@feddit.de 11 points 1 year ago (2 children)

Wait, we don't all partake in resnacking?

[–] randomsnark@lemmy.ml 12 points 1 year ago

Bulimia - twice the taste, and no calories!

[–] gregorum@lemm.ee 2 points 1 year ago (1 children)
[–] Killing_Spark@feddit.de 2 points 1 year ago (1 children)
[–] gregorum@lemm.ee 2 points 1 year ago* (last edited 1 year ago) (1 children)

I like moo, too! We can be cuddies!

[–] Killing_Spark@feddit.de 2 points 1 year ago* (last edited 1 year ago) (1 children)

I moould like to be your grazing buddy

[–] gregorum@lemm.ee 2 points 1 year ago* (last edited 1 year ago) (1 children)

Let’s milk these puns for all they’re worth!

[–] Killing_Spark@feddit.de 2 points 1 year ago (1 children)

You're gonna have to beef these jokes up a notch though

[–] gregorum@lemm.ee 2 points 1 year ago (1 children)

Oh, so you want to raise the steaks?

[–] Killing_Spark@feddit.de 1 points 1 year ago

I want to raise them until somebody tells me: well done

[–] LennethBright@artemis.camp 4 points 1 year ago

Looks like cows were onto something with the whole swallow and then rechew mechanic.

[–] JanoRis@kbin.social 4 points 1 year ago

So it seems that during the digestion in stomach acid the enzyme myrosinase is released from these plants (https://www.diindolylmethane-dim.com/formation.htm) responsible for the intermediate product DIM.

This means we could have DIM present in acidic meals of these vegetables, like for example Kimchi