this post was submitted on 07 Mar 2024
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Homebrewing - Beer, Mead, Wine, Cider
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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
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this looks like it would pair nicely with some nachos topped generously with free range processed cheese (protected origin designation - some chemistry lab somewhere) with a side of gas station burger, heated up unevenly in a microwave
also, there's people out there making a drink out of 1/2 coca cola and 1/2 red wine. I saw a flight attendant wince at some point when asked to do this. scary stuff
https://en.m.wikipedia.org/wiki/Calimocho
Damn, they gave it a name. It means it's official. dramatic 'nooooooo!'