40
Flesh-Eating Bacteria Infections Are on the Rise in the U.S. Here’s How to Stay Safe
(www.scientificamerican.com)
this post was submitted on 27 Sep 2023
40 points (100.0% liked)
United States | News & Politics
308 readers
2 users here now
founded 4 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
I prefer my lettuce without any body part that isnt anything but the outer skin of a hand. I think if one does have any type of wound, they should still protect it and the food from any type of bacteria, flesh-eating or not.
And also, cross contamination is also a thing so let's all remember to put some order in our fridges if we do have raw carnie food, and prewash before preparing.
Personally, I wrap all my cuts in old lettuce.