this post was submitted on 30 Dec 2023
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Food and Cooking
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Since I started working in brewery I don't have dry anything.
That said I try to drink as little beer as possible. So I am well known abstinent there.
Drinking a little isn't necessarily an issue. It's good to be mindful of quantities as you are.
The goal of Dry January is to either take a break or reduce consumption for a month, everyone can pick a goal. A periodic break helps manage consumption. People who participate often end up drinking less for the remainder of the year.