this post was submitted on 17 Jun 2023
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I eat popcorn fairly often and I was wondering if I can improve on the taste with minimal effort. Do you guys know any good mix I could use instead of salt alone?

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[–] schreiblehrling 12 points 2 years ago (11 children)

I was about to scroll by because I have nothing helpful to add, when I saw the last few words „…instead of salt alone“. Salt? You guys are wild! The only thing that belongs on popcorn is sugar (and this way I‘m showing that I‘m German, I guess, while you prove to be from the US, I think. Taste is funny. Enjoy).

[–] ukyo 2 points 2 years ago (1 children)

Sugar on microwave popcorn is super good. Tastes really close to kettle corn.

[–] schreiblehrling 1 points 2 years ago

My microwave popcorn usually gets too dark and tastes a bit burned. Either I did it wrong or we just do not have good microwave popcorn here. The best is the fresh one.

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