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If you're going to mess around with sandwiches, the best sandwich I've had is the Monte Cristo. If cooking isn't out of the question then, take some shredded up cooked turkey, some medium thickness deli ham, black forest or honey ham. You'll also need two slices of bread, slices of Swiss cheese or gouda, 1 egg beaten with a tablespoon of whipped cream.

It has to come together pretty fast, but the easiest way to do it is to toss the ham and turkey into the frying pan as it warms up while dipping your slices of bread in the egg mix on one side, when the turkey is getting warm and the ham is sizzling a bit. You know your pan is hot enough. Add some butter to the pan after you have removed the turkey and ham. Add the now warm turkey onto the non eggy side of the bread then a slice of cheese than the ham than the other slice of bread with egg on outside. Add it to the pan and fry both sides. Since it cooks so fast, there isn't enough time to heat the turkey all the way through and by heating the meats first, they melt the cheese fast and you get a warm gooey inside and fried egg bread outside.

*I edited because I was so tired yesterday I didn't bother to grammar check.