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Onshore algae farms could feed the world sustainably (news.cornell.edu)

submitted 1 year ago by Dee_Imaginarium to c/science

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I'd be down for some algae burgers if it helps the planet 🌿🍔

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[–] flora_explora 10 points 1 year ago* (last edited 1 year ago) (1 children)

Seems to be species dependent. But it doesn't seem to be well studied. But the variation in iodine levels is crazy...

Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8035890/

[–] CadeJohnson@slrpnk.net 4 points 1 year ago

yep, these are all marine algae. I think the market will develop and more consistent products (and no doubt thorougly coated with preservatives) will become prevalent once dear old General Mills, ConAgra, and their like enter the fray.